National Institute of Food Technology Entrepreneurship and Management Kundli
Government
About NIFTEM Kundli
Premier institute established in 2011 under the Ministry of Food Processing Industries, Government of India. Located in Kundli, Haryana on 100 acres of land with state-of-the-art infrastructure. The campus features modern academic buildings, pilot plant, research centers, hostels, and recreational facilities. NIFTEM is India's leading institution for food technology education and entrepreneurship.
Ratings & Reviews
Courses Offered
6 academic programs available
B.Tech in Food Technology
₹1,50,000/year
#25000
₹8-28 LPA
B.Tech in Food Process Engineering
₹1,50,000/year
#28000
₹7-25 LPA
B.Tech in Food Science & Nutrition
₹1,50,000/year
#30000
₹7-24 LPA
M.Tech in Food Technology
₹90,000/year
GATE Required
₹10-30 LPA
M.Tech in Food Process Engineering
₹90,000/year
GATE Required
₹10-28 LPA
Ph.D. in Food Technology
₹60,000/year
NET/GATE Required
₹12-35 LPA
Cutoff Ranks
Previous year closing ranks
JEE Main
2025 Closing Ranks
Fee Structure
Program Fees
Admission Process
Eligibility & important dates
Eligibility Criteria
B.Tech: 60% (Gen)/55% (OBC-NCL)/50% (SC/ST/PwD) in 12th with PCM | M.Tech: GATE Score + B.Tech in Food Tech/Related | Ph.D.: Master's degree with NET/GATE
Valid score in JEE Main or GATE (for M.Tech) or NET (for Ph.D.) or JoSAA Counselling
Admissions through JoSAA counselling based on JEE Main rank for B.Tech. M.Tech and Ph.D. admissions through GATE/NET scores. Reservation as per government norms.
Important Dates 2026
Campus Facilities
World-class infrastructure
Food Processing Pilot Plant
State-of-the-art pilot plant with food processing equipment for hands-on training in various food processing operations.
Food Testing Laboratories
NABL accredited labs for food quality testing, microbiological analysis, chemical analysis, and nutritional profiling.
Research & Development Center
Advanced R&D facilities for food product development, process innovation, and food safety research with industry collaboration.
Central Library
Well-stocked library with 25,000+ books, food science journals, digital resources, and research databases.
Sensory Evaluation Lab
Specialized lab for sensory analysis, product testing, and consumer studies with controlled environment.
Packaging Technology Center
Modern facility for food packaging research, packaging material testing, and packaging design innovation.
Entrepreneurship Incubation Center
Incubation center for food startups with mentoring, funding support, and business development assistance.
Hostel Facilities
Modern hostels with AC rooms, mess facilities, recreation areas, and 24/7 security.
Campus Gallery


















Frequently Asked Questions
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Latest News & Updates
Stay informed with recent announcements
NIFTEM Kundli Achieves NIRF Rank 45
Institute climbs to rank 45 in NIRF 2024 rankings for engineering, recognizing excellence in food technology education.
New Incubation Center Launched for Food Startups
State-of-the-art incubation center inaugurated to support food technology entrepreneurs with funding and mentoring.
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